Now that the preps for going to USA have taken some pace, I’ve started paying attention to my culinary demands. I’m too choosy about the type of food I eat. Give me properly cooked “aaloo ki sabzi” (with the super secret spicy recipe of my mom) & “paratha’s” - I’ll eat that alone for years to come. So for a change I switched from the role of Dr. Vishwas to Master Chef Vishy (of the la dhaba hotel) :lol:
We got a brand new samsung microwave oven yesterday and I inaugurated it with “Palak Paneer sabzi” today. The Tarla Dalal cook book said that it’ll take 7 minutes to cook and it did!! (well except for the 20 minutes my mom took to cut the veggies - I’ll learn that too at some later date :oops: ). Here’s my 7 minute five step guide to prepare palak paneer
Step 1: Get a microwave oven from your neighbors or buy it (pick your fav option)
Step 2: Get a Cook Book
Step 3: Get your mom to cut/chop/blend/gather all the ingredients :lol:
Step 4: Follow the Instructions in the book
And finally Step 5: Wola!! the recepie is done in 7 minutes
Ready to Serve “Palak Paneer“ :cool:
When I was born the astrologer said that I’ll have a steep learning curve. He had no idea that I can directly skip to step 4 in my 5 step palak paneer guide.
It was easy. wasn’t it?? I bet you can give it a try too… hehe
June 1st, 2007 at 11:56 am
There is a problem.. its step 1. Nor me niether my neighbors has a micro wave. (no money to buy). can i skip that step a and do step 4 my self?
November 6th, 2007 at 3:45 am
well thts really ridiculous…..i jus landed on ths page looking for a decent palak recepie…well watever crap it was!!
November 6th, 2007 at 9:35 pm
Well Nai, if it is any consolation, I can email the full image of the recepie book page
This article was meant to be pure fun… Sorry it didn’t tickle your senses